Consumer acceptance and sensory panel evaluation of the eating quality of beef as affected by crossbreed and sex

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McLandress_Consumer_acceptance.pdf (3.831Mb)

Date

1972

Author

McLandress, Catherine Louise

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Abstract

 

URI

http://hdl.handle.net/1993/8740

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• FGS - Electronic Theses and Practica [25049]
• Manitoba Heritage Theses [5911]