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Faculty of Graduate Studies (Electronic Theses and Practica)
FGS - Electronic Theses and Practica
Analytical determination and stability of vicine and convicine in food products
Analytical determination and stability of vicine and convicine in food products
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Kim_Analytical_Determination.pdf
(4.74 MB)
Date
1980
Authors
Kim, Shin-In.
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URI
http://hdl.handle.net/1993/14761
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FGS - Electronic Theses and Practica
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