Corn (Zea mays L.) residue management for soybean (Glycine max L.) production: On-farm experiment

dc.contributor.authorWalther, Patrick + "A."
dc.contributor.examiningcommitteeEntz, Martin (Plant Science) Bullock, Paul (Soil Science)en_US
dc.contributor.supervisorLawley, Yvonne (Plant Science)en_US
dc.date.accessioned2017-07-27T21:16:51Z
dc.date.available2017-07-27T21:16:51Z
dc.date.issued2017
dc.degree.disciplinePlant Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstractThe large amount of corn residue left after harvest is associated with challenges for farmers growing corn in Manitoba. This project looks at the impact of different tillage equipment to manage corn residue on soybean and soil conditions. The experiment was set up as an on-farm trial in four locations in Manitoba on sandy soils. Four tillage practices were compared: 1) conventional double disc; 2) vertical till high disturbance; 3) vertical till low disturbance and 4) strip till. Differences in soil temperature and moisture as a result of residue management treatments did not lead to significant differences in soybean emergence and final plant stand in three out of four site-years. At harvest, soybean grain yield did not vary significantly among treatments (p=0.6267, CV 6.65%) in all site-years. Economic analysis identified significant time and cost savings for strip till compared to the other treatments.en_US
dc.description.noteOctober 2017en_US
dc.identifier.urihttp://hdl.handle.net/1993/32331
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.subjectcorn residue managementen_US
dc.subjectsoybeanen_US
dc.subjecttillageen_US
dc.subjecteconomicsen_US
dc.titleCorn (Zea mays L.) residue management for soybean (Glycine max L.) production: On-farm experimenten_US
dc.typemaster thesisen_US
local.subject.manitobayesen_US
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