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The effect of egg consumption in self-selected and constant diets on plasma lipids of healthy young men

dc.contributor.authorHenry, Effie Alicia.en_US
dc.date.accessioned2013-01-16T17:25:15Z
dc.date.available2013-01-16T17:25:15Z
dc.date.issued1980en_US
dc.identifierocm72776328en_US
dc.identifier.urihttp://hdl.handle.net/1993/14745
dc.description.abstracten_US
dc.format.extentv [i.e. vii], 74 leaves :en_US
dc.language.isoengen_US
dc.rightsen_US
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleThe effect of egg consumption in self-selected and constant diets on plasma lipids of healthy young menen_US
dc.typeinfo:eu-repo/semantics/masterThesis
dc.typemaster thesisen_US
dc.degree.disciplineFoods and Nutritionen_US
dc.degree.levelMaster of Science (M.Sc.)en_US


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