Dietary conjugated linoleic acid (CLA) reduces protein level of cytosolic phopholipase A2 and peroxisome proliferator-activated receptor alpha and ameliorates early renal disease progression in obese fa/fa Zucker rats

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dc.contributor.authorWarford, Lori Joanna Mildreden_US
dc.date.accessioned2013-05-07T16:53:35Z
dc.date.available2013-05-07T16:53:35Z
dc.date.issued2003en_US
dc.degree.disciplineHuman Nutritional Sciencesen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extentviii, 133 leaves :en_US
dc.identifier(Sirsi) AQA-8503en_US
dc.identifier.urihttp://hdl.handle.net/1993/20049
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleDietary conjugated linoleic acid (CLA) reduces protein level of cytosolic phopholipase A2 and peroxisome proliferator-activated receptor alpha and ameliorates early renal disease progression in obese fa/fa Zucker ratsen_US
dc.typemaster thesisen_US
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