Measurement of the relative binding affinity of zearalenone, and α and β-zearalenol for the uterine and oviduct estrogen receptors in swine, rats, and chickens : an indicator of estrogenic potency
dc.contributor.author | Picken, Christine A. | en_US |
dc.date.accessioned | 2013-02-11T15:33:53Z | |
dc.date.available | 2013-02-11T15:33:53Z | |
dc.date.issued | 1987 | en_US |
dc.degree.discipline | Foods and Nutrition | en_US |
dc.degree.level | Master of Science (M.Sc.) | en_US |
dc.format.extent | x, 73 leaves : | en_US |
dc.identifier | ocm72796633 | en_US |
dc.identifier.uri | http://hdl.handle.net/1993/16563 | |
dc.language.iso | eng | en_US |
dc.rights | open access | en_US |
dc.title | Measurement of the relative binding affinity of zearalenone, and α and β-zearalenol for the uterine and oviduct estrogen receptors in swine, rats, and chickens : an indicator of estrogenic potency | en_US |
dc.type | master thesis | en_US |
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