Infant acceptance and trained panel evaluation of model taste and texture systems
dc.contributor.author | Fabro, Janet Marie | en_US |
dc.date.accessioned | 2013-01-15T20:37:49Z | |
dc.date.available | 2013-01-15T20:37:49Z | |
dc.date.issued | 1979 | en_US |
dc.degree.discipline | Foods and Nutrition | en_US |
dc.degree.level | Master of Science (M.Sc.) | en_US |
dc.description.abstract | en_US | |
dc.format.extent | xvii, 186 leaves : | en_US |
dc.identifier | ocm72767988 | en_US |
dc.identifier.uri | http://hdl.handle.net/1993/14503 | |
dc.language.iso | eng | en_US |
dc.rights | open access | en_US |
dc.title | Infant acceptance and trained panel evaluation of model taste and texture systems | en_US |
dc.type | master thesis | en_US |
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