Studies into the effects of low pH on the methanogenic fermentation in anaerobic freshwater lake sediments

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dc.contributor.authorAwang, Gregor Martin.en_US
dc.date.accessioned2014-11-24T22:10:31Z
dc.date.available2014-11-24T22:10:31Z
dc.date.issued1984en_US
dc.degree.disciplineMicrobiologyen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extentxi, 106 [i.e. 137] leaves :en_US
dc.identifier99132768650001651en_US
dc.identifier.urihttp://hdl.handle.net/1993/29205
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleStudies into the effects of low pH on the methanogenic fermentation in anaerobic freshwater lake sedimentsen_US
dc.typemaster thesisen_US
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