Extrusion technology for the development of barley cereal products and bioactive packaging materials

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dc.contributor.authorNam, Shinen_US
dc.date.accessioned2013-04-30T21:18:27Z
dc.date.available2013-04-30T21:18:27Z
dc.date.issued2002en_US
dc.degree.disciplineFood Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extentxii, 153 leaves :en_US
dc.identifier(Sirsi) APK-4714en_US
dc.identifier.urihttp://hdl.handle.net/1993/19744
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleExtrusion technology for the development of barley cereal products and bioactive packaging materialsen_US
dc.typemaster thesisen_US
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