Conservation and re-use of water in onion processing

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dc.contributor.authorYau, James Kin-Pingen_US
dc.date.accessioned2012-12-19T20:38:02Z
dc.date.available2012-12-19T20:38:02Z
dc.date.issued1976en_US
dc.degree.disciplineFood Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extentx, 131 leaves :en_US
dc.identifierocm72810805en_US
dc.identifier.urihttp://hdl.handle.net/1993/13944
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleConservation and re-use of water in onion processingen_US
dc.typemaster thesisen_US
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