Immobilization and characterization of beta-galactosidase from Kluyveromyces fragilis and Kluyveromyces lactis

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dc.contributor.authorSmith, James.en_US
dc.date.accessioned2012-12-21T17:04:51Z
dc.date.available2012-12-21T17:04:51Z
dc.date.issued1978en_US
dc.degree.disciplineFood Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extentviii [i.e. x], 100 leaves :en_US
dc.identifierocm72805370en_US
dc.identifier.urihttp://hdl.handle.net/1993/14358
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleImmobilization and characterization of beta-galactosidase from Kluyveromyces fragilis and Kluyveromyces lactisen_US
dc.typemaster thesisen_US
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