Developing and commercializing non-timber forest products: an Anishinaabe perspective from Pikangikum First Nation, Northwestern Ontario

dc.contributor.authorPengelly, Ryan D.
dc.contributor.examiningcommitteeBerkes, Fikret (Natural Resources Institute) Nickels, Bret (Native Studies) O'Flaherty, Michael (Natural Resources Institute)en_US
dc.contributor.supervisorDavidson-Hunt, Iain (Natural Resources Institute)en_US
dc.date.accessioned2011-09-20T20:06:30Z
dc.date.available2011-09-20T20:06:30Z
dc.date.issued2011-09-20
dc.degree.disciplineNatural Resources Managementen_US
dc.degree.levelMaster of Natural Resources Management (M.N.R.M.)en_US
dc.description.abstractThe purpose of this research was to understand an indigenous perspective on the development and commercialization of non-timber forest products, such as medicines and foods, in Pikangikum First Nation, Northwestern Ontario, Canada. Framed by a research agreement between Pikangikum First Nation and the University of Manitoba, this collaborative research was based on participant observation, field trips, semi-structured interviews, and community workshops. The appropriate development and commercialization of Anishinaabe mushkeekeeh (medicine) and meecheem (food) requires the guidance of community Elders, Anishinaabe knowledge, and traditional teachings. The community is cautiously interested in developing collaborative, diligent, and culturally respectful partnerships that interface knowledge systems. Benefit sharing means the joint ownership of intellectual property and financial benefits, developing employment and capacity-building opportunities for community members, and planning products for community use. This thesis offers a community perspective on how NTFPs might be researched, developed and commercialized in joint and mutually beneficial partnerships with a First Nation.en_US
dc.description.noteOctober 2011en_US
dc.identifier.urihttp://hdl.handle.net/1993/4933
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.subjectnon-timber forest productsen_US
dc.subjecttraditional medicines and foodsen_US
dc.subjectindigenous developmenten_US
dc.subjectcommercializationen_US
dc.subjectpartnershipsen_US
dc.subjectbenefit sharingen_US
dc.subjectAnishinaabeen_US
dc.subjectOjibwayen_US
dc.titleDeveloping and commercializing non-timber forest products: an Anishinaabe perspective from Pikangikum First Nation, Northwestern Ontarioen_US
dc.typemaster thesisen_US
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