The effect of 2,4-dichlorophenoxyacetic acid (2,4-D) on the developmental process in oats and barley

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dc.contributor.authorFriesen, George,en_US
dc.date.accessioned2012-11-21T20:51:05Z
dc.date.available2012-11-21T20:51:05Z
dc.date.issued1952en_US
dc.degree.disciplinePlant Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extent[vi], 76 p.en_US
dc.identifierocm72771731en_US
dc.identifier.urihttp://hdl.handle.net/1993/11702
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleThe effect of 2,4-dichlorophenoxyacetic acid (2,4-D) on the developmental process in oats and barleyen_US
dc.typemaster thesisen_US
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