Identification, isolation, mode of action and partial characterization of an antinutritional factor in rye grain

Simple item page
dc.contributor.authorAntoniou, Takis Charilaou.en_US
dc.date.accessioned2013-01-16T17:00:50Z
dc.date.available2013-01-16T17:00:50Z
dc.date.issued1980en_US
dc.degree.disciplineAnimal Scienceen_US
dc.degree.levelDoctor of Philosophy (Ph.D.)en_US
dc.description.abstracten_US
dc.format.extentxvi, 271 leaves :en_US
dc.identifierocm72730959en_US
dc.identifier.urihttp://hdl.handle.net/1993/14676
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleIdentification, isolation, mode of action and partial characterization of an antinutritional factor in rye grainen_US
dc.typedoctoral thesisen_US
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
Antoniou_Identification_Isolation.pdf
Size:
13.08 MB
Format:
Adobe Portable Document Format
Description:
Download
Collections
FGS - Electronic Theses and Practica