Determination of true phosphorus digestibility and available phosphorus content in peas (Pisum sativum) fed to growing pigs

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dc.contributor.authorJohnston, Amy M.en_US
dc.date.accessioned2013-06-06T18:37:26Z
dc.date.available2013-06-06T18:37:26Z
dc.date.issued2008en_US
dc.degree.disciplineAnimal Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extent7250528 bytesen_US
dc.identifier(Sirsi) a1895052en_US
dc.identifier.urihttp://hdl.handle.net/1993/21288
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleDetermination of true phosphorus digestibility and available phosphorus content in peas (Pisum sativum) fed to growing pigsen_US
dc.typemaster thesisen_US
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