The enzymic release of fatty acids from phosphatidylcholine in Pisum sativum L.

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dc.contributor.authorKanhai, Jotindra.en_US
dc.date.accessioned2013-01-18T20:44:49Z
dc.date.available2013-01-18T20:44:49Z
dc.date.issued1982en_US
dc.degree.disciplineFood Scienceen_US
dc.degree.levelMaster of Science (M.Sc.)en_US
dc.description.abstracten_US
dc.format.extentxi, 122 leaves :en_US
dc.identifierocm72781929en_US
dc.identifier.urihttp://hdl.handle.net/1993/15064
dc.language.isoengen_US
dc.rightsopen accessen_US
dc.titleThe enzymic release of fatty acids from phosphatidylcholine in Pisum sativum L.en_US
dc.typemaster thesisen_US
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