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dc.contributor.author Johnson, Beth Lynne McMullin en_US
dc.date.accessioned 2012-08-15T21:13:44Z
dc.date.available 2012-08-15T21:13:44Z
dc.date.issued 1964 en_US
dc.identifier ocm72779747 en_US
dc.identifier.uri http://hdl.handle.net/1993/8309
dc.description.abstract en_US
dc.format.extent vi, 83 leaves : en_US
dc.language en en_US
dc.rights en_US
dc.rights info:eu-repo/semantics/openAccess
dc.title Food practices and nutrient intake of aging home-bound individuals by dietary history and biochemical data en_US
dc.type info:eu-repo/semantics/masterThesis
dc.degree.discipline Foods and Nutrition en_US


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