Browsing Faculty of Agricultural and Food Sciences by Author "Abraham, Anjalika"
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Effect of consuming novel foods consisting high oleic canola oil, barley β-glucan, and DHA on cardiovascular disease risk in humans: the CONFIDENCE (Canola Oil and Fibre with DHA Enhanced) study – protocol for a randomized controlled trial
Ramprasath, Vanu R; Thandapilly, Sijo J; Yang, Shuo; Abraham, Anjalika; Jones, Peter J H; Ames, Nancy (2015-10-31)Abstract Background Metabolic syndrome (MetS) has been identified as a major contributor to the development of cardiovascular disease (CVD). Current recommendations for dietary ...