Show simple item record

The effect of Ca2+ and abscisic acid on synthesis of an endogenous α-amylase inhibitor in barley kernels

dc.contributor.authorChisholm, Joanen_US
dc.date.accessioned2013-02-25T17:20:14Z
dc.date.available2013-02-25T17:20:14Z
dc.date.issued1989en_US
dc.identifierocm72751265en_US
dc.identifier.urihttp://hdl.handle.net/1993/16836
dc.format.extentx, 100 leaves :en_US
dc.language.isoengen_US
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleThe effect of Ca2+ and abscisic acid on synthesis of an endogenous α-amylase inhibitor in barley kernelsen_US
dc.typeinfo:eu-repo/semantics/masterThesis
dc.typemaster thesisen_US
dc.degree.disciplinePlant Scienceen_US


Files in this item

Thumbnail
Name:
Chisholm_The_effect.pdf
Size:
5.751Mb
Format:
PDF
View/Open

This item appears in the following Collection(s)

Show simple item record