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dc.contributor.author Harman, Ronald en_US
dc.date.accessioned 2012-12-12T17:53:48Z
dc.date.available 2012-12-12T17:53:48Z
dc.date.issued 1968 en_US
dc.identifier ocm72775577 en_US
dc.identifier.uri http://hdl.handle.net/1993/12741
dc.format.extent 76 leaves : en_US
dc.language en en_US
dc.title Studies on the α-decarboxylation of oxaloacetic acid in wheat en_US
dc.degree.discipline Botany en_US


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