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dc.contributor.author Thomson, Margaret Edith. en_US
dc.date.accessioned 2012-11-21T20:51:46Z
dc.date.available 2012-11-21T20:51:46Z
dc.date.issued 1951 en_US
dc.identifier ocm72807001 en_US
dc.identifier.uri http://hdl.handle.net/1993/11745
dc.description.abstract en_US
dc.format.extent [vi], 2, 111 p. en_US
dc.language en en_US
dc.rights en_US
dc.title The effect of soil zone on the nutrient contents of vegetables en_US
dc.degree.discipline Foods and Nutrition en_US


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