Statistics for Effect of protein concentration and N2 gas injection on expansion dynamics and physical properties of extruded puffed snacks produced with corn starch and pea protein blends
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Effect of protein concentration and N2 gas injection on expansion dynamics and physical properties of extruded puffed snacks produced with corn starch and pea protein blends | 19 |
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October 2024 | 0 |
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March 2025 | 19 |
April 2025 | 0 |
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