Statistics for Application of mustard and its derivatives for control of Escherichia coli 0157:H7 in dry-cured fermented ham and sausage
Total visits
| views | |
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| Application of mustard and its derivatives for control of Escherichia coli 0157:H7 in dry-cured fermented ham and sausage | 201 |
Total visits per month
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| October 2024 | 0 |
| November 2024 | 0 |
| December 2024 | 0 |
| January 2025 | 0 |
| February 2025 | 0 |
| March 2025 | 0 |
| April 2025 | 0 |
File Visits
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| Graumann_Application_of.pdf | 480 |
Top country views
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| United States | 42 |
| Canada | 37 |
| China | 32 |
| Germany | 32 |
| Ireland | 10 |
| Finland | 4 |
| France | 2 |
| United Kingdom | 2 |
| Hong Kong SAR China | 2 |
| Sweden | 2 |
| Vietnam | 2 |
| Cyprus | 1 |
| Japan | 1 |
| Philippines | 1 |
| Singapore | 1 |
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Top city views
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| Winnipeg | 36 |
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| Palo Alto | 2 |
| Stockholm | 2 |
| Bancal | 1 |
| Boardman | 1 |
| Burton-on-Trent | 1 |
| Central | 1 |
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| Frankfurt am Main | 1 |
| Heidelberg | 1 |
| Mannheim | 1 |
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| Singapore | 1 |
| Tokyo | 1 |
| Zhumadian | 1 |