Statistics for Effect of some selected spices on the growth characteristics of lactic acid bacteria isolated from pastirma : a fermented sausage indigenous to Iraq
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Effect of some selected spices on the growth characteristics of lactic acid bacteria isolated from pastirma : a fermented sausage indigenous to Iraq | 165 |
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October 2024 | 0 |
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Al-Jalaly_Effect_of.pdf | 279 |
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