The effects of genotype, location, and the development of the hard-to-cook defect on black bean (Phaseolus vulgaris) electrophoretic patterns

Driedger, Darcy R.2013-03-042013-03-041991http://hdl.handle.net/1993/17043xiv, 131 leaves :engThe effects of genotype, location, and the development of the hard-to-cook defect on black bean (Phaseolus vulgaris) electrophoretic patternsmaster thesis