Statistics for A fundamental approach using theories of elasticity to study texture-related mechanical properties of foods

Total visits

views
A fundamental approach using theories of elasticity to study texture-related mechanical properties of foods 324

Total visits per month

views
October 2023 0
November 2023 0
December 2023 0
January 2024 0
February 2024 2
March 2024 0
April 2024 0

File Visits

views
MQ62683.pdf 593

Top country views

views
United States 88
Canada 50
Germany 47
China 36
Ireland 13
France 9
Sweden 8
Finland 6
United Kingdom 4
Belgium 2
Colombia 2
Cyprus 2
India 2
South Korea 2
Netherlands 2
Romania 2
Turkey 2
Vietnam 2
Australia 1
Hong Kong SAR China 1
Italy 1
Sri Lanka 1
Moldova 1
Malaysia 1
New Zealand 1
Singapore 1
Samoa 1

Top city views

views
Winnipeg 46
Ashburn 23
Beijing 17
Dublin 13
Inglewood 11
Seattle 11
Palo Alto 10
Des Moines 7
Redmond 6
Shanghai 6
Tokyo 5
Helsinki 4
Mountain View 3
Zhengzhou 3
Burton-on-Trent 2
Cerritos 2
Chongqing 2
Etobicoke 2
Hanoi 2
Izmir 2
La Jolla 2
Landshut 2
Los Angeles 2
Mumbai 2
Offenburg 2
Seoul 2
Bagno a Ripoli 1
Boardman 1
Brooklyn 1
Brussels 1
Central 1
Changzhou 1
Chisinau 1
Christchurch 1
Colombo 1
Council Bluffs 1
Frankfurt am Main 1
Heidelberg 1
Lingenfeld 1
Liège 1
Mannheim 1
Morlenbach 1
Mudau 1
Nagold 1
Philadelphia 1
Schwann 1
Shah Alam 1
Singapore 1
Sydney 1
Wuxi 1