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Faculty of Graduate Studies (Electronic Theses and Practica)
FGS - Electronic Theses and Practica
An evaluation of the ability of food guides to recommend a dietary intake which will meet the 1975 Canadian dietary standard recommendation for iron
An evaluation of the ability of food guides to recommend a dietary intake which will meet the 1975 Canadian dietary standard recommendation for iron
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Haresign_An_evaluation.pdf
(2.74 MB)
Date
1976
Authors
Haresign, Helen Elaine
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http://hdl.handle.net/1993/13779
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FGS - Electronic Theses and Practica
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